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The grapes are harvested in mid-February at a temperature of 23 to 24 degrees Celsius
Once the grapes have been harvested and fermented separately
It is undoubtedly one of the most refined wines from the Lugana region
The palate offers delicate nuances of strawberry and raspberry
Impressions of Cloudy Bay Te Koko
Cornarea Roero Arneis Terre Dei Ro spaanse-wijnen Alvaro Palacios The grapes are harvested inThis beautiful family winery is still family run; Piero and Francesca, along with their sons Gian Nicola and Pierfranco, are in charge of the day to day operations. The sons, of course, were brought up with the trade, as their parents are proud of their achievements. After fifty years, it is one of the most renowned wineries in the Roero region. It was even Cornarea that replanted the white Arneis grape in the area in 1975, after it had become extinct
